Technologies for innovative solutions

 

Advanced technologies of microwave(Smart heating)

Technologies of extraction

Encapsulation (liposomes, atomization, high emulsification pressures, electrospinning)

High pressures of homogenization

Nanotechnology and advanced materials

Simulation of the gastrointestinal process

Photonics technology. (RF, MW, IR, VIS)

Fermentation

3D Printing

Technologies of the packaging

Membrane technology

Advanced analytical techniques (Chromatography, Photospectrometry, DSC, TGA, Potential Z, etc.)